Usher in Fall with a sample of cidre français!

During the week of October 28, our French students will have the opportunity to sit back, relax, and enjoy a glass of hard apple cider!

Le cidre is an important element of the Norman and Breton cuisines and is used as an aperitif or as an accompaniment to a dish in France. Its sweet and tangy taste goes well with pork, chicken, rabbit, and fish. You can even enjoy it by itself on a crisp fall day avec vos camarades de classe. 

This is one week you do not want to miss!

When:  Monday, October 28th- Saturday, November 2nd.

Where: 562 Green Bay Road, Winnetka

No reservation required, simply attend class and enjoy!